Nibble on Norwegian Reindeer.

Nibble on Norwegian Reindeer.

Reindeer meat in Norway

A majestic animal, known as Reindeer in Europe and Caribou in the USA. Large males can weigh more than 300 kilograms with antlers spanning well over 1 meter. They are prized for their fur, milk and used for transportation.

Reindeer are also quite delicious.

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Hakarl: Stinking, rotten shark.

Hakarl: Stinking, rotten shark.

Hakarl (Greenland Shark) available at the Kolaportid Flea Market

Shark, that is buried, rotten and fermented.

A personal hero of mine Anthony Bourdain once said that Hakarl is the most disgusting thing he’s ever eaten. For a guy that’s eaten a lot of gross stuff, that’s saying a lot!

Why eat rotten shark?

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In Iceland, Mary ate the little lamb.

In Iceland, Mary ate the little lamb.

Sheep head from Mýrin Mathús Reykjavik

I came to Iceland partly for the natural wonders and partly for the bizarre food.

The natural beauty of the place has left me slapping myself, silly whilst the hunt for traditional Icelandic fare has been bordering on frustrating.

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An Online Blog will never beat a Local.

An Online Blog will never beat a Local.

One of the most valuable lessons I’ve learned while being a semi-professional gadabout, is to get out of the comfort zone and ask a local.

I don’t mean asking for directions, I’m referring to plucking up the courage to ask people who live in your destination to tell you where the “best place for (insert what you’re looking for here) is”.

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