Situated along the conveniently located and picturesque Birrarung Marr, the Melbourne Night Noodle Markets is an event that evokes excitement in even the non-self proclaimed foodies of Melbourne. The 2-week long (free) event offers a chance for friends and family to meet, eat and be merry by the river.
Edit: Head here to watch the Emu Egg-Venture video 🥚
This is a tale of why you should never give up on your dreams. If you want something badly enough, you should be doggedly and stubbornly persistent, cos boy can it pay off!
6 years ago, my pal Lorrae commented to a mate that she’d love to give an Ostrich egg a crack (pun totally intended).
I entered the heavy wooden carved door of Mjolner on Harware St in Melbourne, knowing very little. Armed only with the knowledge that this was a “Viking” inspired restaurant, specifically centred around the story of Thor, the god of thunder and his desire to create a dining hall that would allay the feelings of homesickness from Valhalla.
A couple of weekends ago, two Australian national athletes sat down to attempt 7 food challenges.
A majestic animal, known as Reindeer in Europe and Caribou in the USA. Large males can weigh more than 300 kilograms with antlers spanning well over 1 meter. They are prized for their fur, milk and used for transportation.
You’ll never go hungry in Norway. In fact the only thing I think Norwegians do more than fitness is fitting food in their mouths. So I had a pretty decent list coming in:
A personal hero of mine Anthony Bourdain once said that Hakarl is the most disgusting thing he’s ever eaten. For a guy that’s eaten a lot of gross stuff, that’s saying a lot!
Why eat rotten shark?
